Frequently Asked Questions
Is this stainless steel fry pan suitable for searing and sautéing on high heat?
Yes, tri-ply stainless steel tolerates high heat well. Its core maintains a stable temperature, giving you control for searing meals or stir-frying on high heat. Just avoid overheating an empty fry pan to preserve its longevity.
Is cleaning this stainless steel fry pan easy?
Yes, dampen a soft sponge in soap solution and wipe clean the fry pan. In case of burnt residues, soak the pan or simmer water and baking soda in it, and later wipe with a cloth.
How do I prevent food from sticking while cooking?
Preheat the tri-ply pan, then add a splash of oil. Let the pan warm up before adding ingredients. This helps form a natural barrier and minimizes sticking.
Is it safe to use metal utensils with this stainless steel pan?
Yes. The resilient and sturdy stainless steel interior resists scratches from metal spatulas and spoons. However, it is recommended to switch to using wooden or silicone utensils to avoid damaging the pan at all.
Is this fry pan non-reactive and safe for acidic ingredients?
Yes, the interior is made from 304-grade stainless steel, which is 100% food-safe and non-reactive. You can cook tomato-based sauces and lemony glazes without worrying about metallic tastes or chemical leaching.
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Rahul This was my first purchase from nestasia and I can happily say that I'll make more purchases in the future 🙂↕️🙂↕️
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Shreyal gokhe Handy Tri Ply Stainless Steel Fry Pan 1000ml