Heavy Bottom Tri Ply Stainless Steel Fry Pan 2000ml
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Fry like a pro with a stainless steel frying pan that means business. No hot spots, no hassle, just perfect cooking.
Design: This fry pan isn’t just tough, it’s tri-ply tough. The 2.5mm extra-thick stainless steel construction heats evenly, so you never have to deal with undercooked or burnt surprises. The polished stainless steel finish brings modern elegance to your kitchen, while the ergonomic handle keeps things secure and comfortable. Scratch-resistant, rust-proof, and compatible with both stovetops and induction cooktops, this pan is ready for anything.
Benefits: Hot spots are out, even cooking is in! The tri-ply design locks in heat for efficient cooking every time. Food stays true to taste with its 100% food-safe and non-reactive stainless steel surface. Durable, high-performing, and built to last, this frying pan makes frying, sautéing, and searing a total breeze.
Nestip: Give your fry pan some love by oiling it after cleaning. It keeps food from sticking and cooking frustration-free.
Style: VM107NSI12
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Extra-thick 2.5mm tri-ply construction
100% food-safe and non-reactive nature
Stovetop and induction-safe
Scratch and rust-resistant
Superior performance for effortless cooking
Long-lasting and durable body
Preserves vitamins and minerals
Dishwasher-safe and easy to clean
Less fuel consumption
Requires less oil for cooking
Sturdy riveted stainless steel handle
Sandwiched 303-grade aluminium core for fast and uniform heating (no contact with food)
Outer 430 magnetic-grade stainless steel (induction-safe)
Inner 304-grade stainless steel
Size: 26cm D (inner) x 47cm L (with handle) x 7cm H, Capacity- 2000ml
Colour: Silver
Material: Stainless steel, aluminium core
If the product isn't vibing with your expectations, send it back with a smile with our free 7-day return policy. To know more, visit our Return Policy page.
Wash with mild dish soap and a soft sponge; also safe for dishwasher cleaning.
Do not use steel wool or harsh scouring pads to maintain the scratch-resistant surface.
Wipe dry after washing to prevent water spots and maintain its shine.
To remove discolouration or heat stains, boil a mix of water and vinegar, then rinse.
If food sticks, add warm water and let it sit before scrubbing gently with a non-abrasive sponge.
Allow the cookware to cool before immersing it in water.
Stack carefully or hang to avoid dents and scratches.
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Mode |
Order Value <500 |
Order Value >500 |
Prepaid |
Rs. 50 |
Free |
Cash on Delivery |
Rs. 90 |
Rs. 40 |
Country of Origin: India
Manufactured and Marketed by: New leaf Retail Technologies Pvt. Ltd. 38B, Himalaya House, Chowringhee, Kolkata, 700021.
Prices mentioned are MRP (inclusive of all taxes)