Unlike non-stick pans, this tri-ply stainless steel frying pan offers better heat retention, does not cause chemical leaching, and has a durable, scratch-resistant surface. Its 304-grade stainless steel interior is food-safe and non-reactive, ensuring the flavour of your food remains intact.
No, the tri-ply construction ensures even heat distribution and requires less oil for cooking, ensuring healthier meals. It’s perfect for daily use when you want tasty food without excessive fat.
No, the inner surface is made of 304-grade stainless steel, which is non-reactive and keeps the flavour of your food pure. This makes it ideal for cooking tomato-based dishes, curries, or lemon-infused recipes.
The sandwiched 303-grade aluminium core provides fast, uniform heating, which reduces fuel consumption during cooking. It heats up quickly and retains heat well, saving both time and energy in the kitchen.