Empress Cast Iron Ultra Smooth Flat Base Kadai 9 Inch

₹ 1,510 ₹ 1,990

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More Information
Hand wash
Microwave & Oven

Product Introduction

The cast iron kadai comes with a flat base and a super-smooth, non-stick surface. Crafted to perfection, this kitchen essential redefines cooking convenience and delivers exceptional results. The flat base ensures even heat distribution, while the cast iron construction guarantees durability and excellent heat retention. The super-smooth, non-stick surface effortlessly releases food, making cooking and cleaning a breeze. Whether you're searing, sautéing, or simmering, this kadai provides unparalleled performance and versatility. With its timeless design and superior functionality, it's a must-have for every home chef. Elevate your cooking experience with the cast iron kadai and savour the delights of effortless culinary mastery.


  • 100% natural cast iron
  • Toxin-free
  • Naturally non-stick
  • Adds iron to food
  • Enhances taste
  • Super smooth surface
  • Premium quality

Frequently Asked Questions

Can I use soap to clean my cast iron kadai?
Yes, you can use mild soap and water to clean your cast iron kadai. Avoid using harsh detergents or scrubbing vigorously, as they may strip away the seasoning. Instead, gently scrub the surface with a soft brush or sponge. Rinse well and dry immediately to prevent rusting.
To prevent moisture and rust, ensure your cast iron kadai is completely dry before storing it. You can place a paper towel or cloth inside to absorb any excess moisture. Store it in a cool, dry place, and consider stacking paper towels or silicone pads between multiple cast iron items to prevent scratching.
While cast iron is durable, it's best to avoid using metal utensils that may scratch the non-stick surface. Opt for wooden, silicone, or nylon utensils to preserve the seasoning and prevent damage.
To prevent rust, always dry your kadai thoroughly after cleaning. If you notice any signs of rust, gently scrub the affected area with steel wool or a scrub brush until the rust is removed. Afterward, re-season the kadai to restore its protective coating.
Yes, cast iron kadai is versatile and compatible with various stovetops, including gas, electric, and induction. It also works well in the oven for baking or roasting.

Customer Reviews

Based on 10 reviews
Anju Antony

It's really good product. Thank you.

Annette Tongden
Great product

Good finish. Great product. I’m happy with my purchase.

Kirti Mehra

Very high-quality kadai. Highly recommended.

Swapna Chaterjie
Excellent product

Well designed and a pleasure to use

Geeta S khanna
Empress cast iron kadai

It is a great product at the given price. Very nicely chiseled with smooth finishing.

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