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Frequently Asked Questions
How do the flat and round serving spoons differ in use?
The flat serving spoon is ideal for lifting and serving solid foods like lasagna, casseroles, or brownies, while the round serving spoon is perfect for serving items with more liquid or sauce, such as stews, soups, or salads.
How do these serving spoons perform with sticky or greasy foods?
The high-sheen metallic finish helps prevent food from sticking to the surface of the spoons, making them easy to clean even after serving sticky or greasy foods like mashed potatoes or sauces.
Do these serving spoons have any anti-slip features?
The resin beads on the handles of these serving spoons not only add an aesthetic touch but also provide an anti-slip feature, ensuring a secure grip while serving, even with wet or greasy hands.
Can these spoons be used for portion control while serving?
Yes, the distinct shapes of the flat and round serving spoons can help with portion control. The round spoon is ideal for serving measured portions of liquids and sauces, while the flat spoon can serve consistent portions of solid foods.
Are these serving spoons resistant to staining and tarnishing?
Yes, the 304-grade stainless steel construction provides excellent resistance to staining and tarnishing, ensuring that the serving spoons maintain their pristine appearance even with regular use.