Flexible and durable silicone mould tray to make milk chocolates, dark chocolate, caramel chocolate, dry fruits chocolate and much more. Use the elliptical mould to make fondant, gum paste, coloured jelly toppings for cake, cupcake and other confectionery decorations. The design of this piece is so neutral that mini choco treats can become an after-every-meal affair to fulfill everyone's sweet cravings. Piece together two flat elliptical frozen chocolate pieces with caramel and freeze again placing a stick in between to create chocolate bombs.
Nestip: silicone mould trays are excellent pieces for making soap cakes for aromatic bath
Tray- 30cm L x 17.5 cm B
Mould- 5cm L x 3cm B x 2cm H
Products included: 1 silicone mould tray