Silicone chocolate and candy mould tray that have 12 cavities of four distinctive designs to experiment with the creamy chocolate batter. Create sprinkle-coated white chocolate shells in these trays to fill them with butterscotch icecream, pudding or mousse to add a unique twist to the dessert serving. These trays have been crafted to be easily used both for baking in the oven and the microwave as well as freezing molten chocolate. Its pliable silicone materials allows the tray to be twisted for the chocolates to slip out easily - its original shape remains intact.
Nestip: use the tray to bake mini salted cookies to serve with the evening tea
Tray- 19cm L x 15cm B
Mould- 1.5cm H
Products included: 1 silicone mould tray with different designs and 12 moulds