Chocolate bar mold to make mini chocolate slabs. Pour dark chocolate, mint chocolate, white chocolate or milk chocolate in the silicone chocolate molds. Allow the chocolate bars to freeze and pop them out when done. Sift some cocoa powder or glitter on the chocolate slabs to garnish. The chocolate bar shape molds are of food grade and can easily be reused for baking and freezing.
Nestip: make colourful ice cubes in the molds by pouring flavoured water
Tray- 24.5cm L x 21cm B
mold- 4cm L x 3cm B x 1.5cm H
Products included: 1 silicone mold tray with 24 rectangle cavities