Frequently Asked Questions
What makes this kadai different from regular cookware?
This kadai features a 2.5mm tri-ply construction that combines stainless steel, aluminium, and magnetic steel for superior heat distribution. Unlike regular cookware, it ensures even cooking without hot spots. They are also non-stick and require less oil for cooking. They are both flame and induction-safe and can easily be washed in a dishwasher.
Is this stainless steel cookware suitable for induction cooking?
Yes, the outer layer is made of 430 magnetic-grade stainless steel, making this kadai fully compatible with induction cooktops as well as gas stoves.
What is the benefit of the honeycomb non-stick coating?
The honeycomb pattern protects the non-stick surface from scratches and wear, making the cookware more durable while allowing the use of metal utensils like steel ladles.
Is the stainless steel interior safe for cooking?
Yes, the 304-grade stainless steel interior is food-safe and non-reactive, ensuring your meals retain their natural taste without any chemical interference.
Does the kadai come with a lid?
Yes, it includes a well-fitted lid and strong, easy-grip handles, making it convenient and safe to use for daily cooking.
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